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Recipes

Homemade bread, Farina Luce®

Bread with Farina Luce® is exclusive and unique, you can prepare it at home with our three flours, amaze everyone with its aroma and taste

Grandma's biscuits

Artisanal Mentana flour, the dough for making biscuits like grandma used to make.

COUNTRY FUSILLI, SQUID, DATTERINO TOMATOES, ZUCCHINI FLOWERS.

A delicious fish dish, the unique flavor of our Senatore Cappelli pasta paired with calamari, yellow datterino tomatoes, and courgette flowers, a special touch for your table.

Lentil soup, ideal against diseases

Lentils are an ally in cancer prevention due to their rich antioxidant and isoflavone content. Here's how to eat them in soups or broths.

MEZZE PENNE SENATORE CAPPELLI WITH RICOTTA, ZUCCHINI AND FLOWERS

A delicious dish, the quality and lightness of Senatore Cappelli combined with its digestibility make it an absolute must-try.

MEZZE MANICHE ALLA CARBONARA

Pancetta and guanciale, pecorino cheese, just the right amount of eggs, and no cream for the carbonara.

LINGUINE SENATORE CAPPELLI, CREAM OF FENNEL AND ALMOND

Senatore Cappelli linguine with fennel cream and crunchy almonds is definitely a quick first course to prepare, with great draining and detoxifying properties, so why not get in the kitchen and prepare it?!

WHOLE WHEAT LINGUINE WITH Arugula AND ALMOND PESTO

Eating whole-wheat pasta more often is one of those simple habits that make a big difference to our health.

Grandma's cake

A great classic made with spelt flour, always delicious.

SPAGHETTI NESTS WITH RICOTTA AND OLIVES

A fresh and light dish, an excellent mix of proteins, vegetables, vitamin C and olives.
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