Recipes
Homemade bread, Farina Luce®
Bread with Farina Luce® is exclusive and unique, you can prepare it at home with our three flours, amaze everyone with its aroma and taste
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Grandma's biscuits
Artisanal Mentana flour, the dough for making biscuits like grandma used to make.
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COUNTRY FUSILLI, SQUID, DATTERINO TOMATOES, ZUCCHINI FLOWERS.
A delicious fish dish, the unique flavor of our Senatore Cappelli pasta paired with calamari, yellow datterino tomatoes, and courgette flowers, a special touch for your table.
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Lentil soup, ideal against diseases
Lentils are an ally in cancer prevention due to their rich antioxidant and isoflavone content. Here's how to eat them in soups or broths.
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MEZZE PENNE SENATORE CAPPELLI WITH RICOTTA, ZUCCHINI AND FLOWERS
A delicious dish, the quality and lightness of Senatore Cappelli combined with its digestibility make it an absolute must-try.
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MEZZE MANICHE ALLA CARBONARA
Pancetta and guanciale, pecorino cheese, just the right amount of eggs, and no cream for the carbonara.
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Senatore Cappelli Snails with Broccoli and Cauliflower
A typical dish from the Apulian tradition, quick and easy to prepare.
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LINGUINE SENATORE CAPPELLI, CREAM OF FENNEL AND ALMOND
Senatore Cappelli linguine with fennel cream and crunchy almonds is definitely a quick first course to prepare, with great draining and detoxifying properties, so why not get in the kitchen and prepare it?!
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WHOLE WHEAT LINGUINE WITH Arugula AND ALMOND PESTO
Eating whole-wheat pasta more often is one of those simple habits that make a big difference to our health.
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WHOLE WHEAT LINGUINE WITH ZUCCHINI FLOWERS, YELLOW TOMATOES AND SCAMORZA CHEESE
Scamorza, being a dairy product, can provide you with some of the vitamin D that our body needs.
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SPAGHETTI NESTS WITH RICOTTA AND OLIVES
A fresh and light dish, an excellent mix of proteins, vegetables, vitamin C and olives.
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