La Majatica extra virgin olive oil -Bio- 500ml
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Majatica extra virgin olive oil
Peso netto: 500 ml
La Majatica organic extra virgin olive oil is an Italian excellence recognized by numerous awards, including the prestigious Extragold Medal at the BIOL competition won for several consecutive years. It is a Slow Food presidium and is rated with 3 out of 3 leaves in the Gambero Rosso Oli d'Italia guide.
It is an extra virgin olive oil obtained from organic olives of the Majatica variety, typical of Basilicata, with cold pressing within 24 hours of harvesting. The olives are harvested 2-4 weeks in advance of ripening to obtain an oil very rich in polyphenols.
It has an intense fruity taste, with fresh nuances and a pleasant almond aftertaste. Ideal for combinations with structured dishes, meats, soups, legumes, pasta and salads.
AmoreTerra Supply Chain Partner (organic)
Ingrediants:
100% Majatica extra virgin olive oil.
FEATURES
Features:
100% Italian product, Cold extraction, Vegan
Storage:
Store in a cool, dry and dark place.
Information:
Frantoio Oleario Valluzzi is part of the AmoreTerra selected supply chains. It carries out all the phases within the company, from cultivation to pressing. It is located in San Mauro Forte (Matera), a small town in Basilicata, which stands on a hill at about 565 meters. above sea level. The territory is rich in olive plantations, among which the Majatica di Ferrandina cultivar prevails. Handed down from father to son, the company has renewed itself in the use of increasingly advanced machinery, it is equipped with a continuous cold cycle system that allows the extraction of extra virgin olive oil.
Ideal for:
Weakly structured foods, delicate in aromas, subject to light cooking, in vegetable and sweet frying It enhances its many qualities on salads, delicate sea or lake fish, fish carpaccio
Every purchase of €70 or more plants a tree with Tree-Nation and also contributes 5% to The Ocean Cleanup project. A sustainable gesture that's good for the planet .
Dedicated assistance via email
For any questions or concerns, please do not hesitate to contact us by email at info@amoreterra.com
Who we are
AmoreTerra was born from the desire to valorize the richness of our land and the work of those who cultivate it with passion, restoring dignity and value to the Italian agricultural sector.
We believe in an agriculture that respects natural cycles and protects biodiversity, where every phase—from sowing to processing—is handled with artisanal care and transparency.
Today we coordinate over 360 hectares of organic crops , 10 farms and 11 artisan workshops , businesses that share a single principle: respect for nature, our most precious partner.
Behind every AmoreTerra product are people, places, and stories that represent the most authentic Italy, combining tradition and innovation to offer delicious, healthy, and 100% Italian food.
Every day we work to build a sustainable and fair trade supply chain that promotes quality, transparency, and a love of real food—because we believe the future only comes from what we carefully cultivate in the present.
OUR VALUES
BRING A BEAUTIFUL STORY TO THE TABLE
Every AmoreTerra product is born from people and territories that preserve Italian agricultural culture. We grow and process organic ingredients with passion and transparency, to offer you the true flavor of our land.
Together towards a greener future
By choosing AmoreTerra, you support 100% sustainable agriculture. With every €70 purchase, we plant a tree with Tree-Nation and donate 5% to The Ocean Cleanup: small gestures for a healthier planet.
Organic since forever
Only Italian and organic ingredients, crafted according to tradition. Authentic pasta, flour, legumes, and grains come from our lands, the fruit of a supply chain that respects nature in every way.
