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Semolina slippers with extra virgin olive oil

Homemade bread, Apulian durum wheat semolina and extra virgin olive oil give it an exceptional fragrance and aroma.

Neapolitan pan pizza

I'm sharing my pizza recipe with the dough that is made in Sorbillo restaurants.

Bari-style onion calzone

If you love onions, don't miss out on this traditional delicacy from Bari.
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