Recipes
TORCHIETTI SENATORE WHOLE WHEAT CAPPELLI WITH ZUCCHINI PESTO AND FLOWERS
Bring the color of summer to your plate, this tasty pasta with zucchini blossom and basil pesto will win you over.
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Torchietti Luce with cream of cannellini beans and asparagus
Whole wheat and ancient grain Torchietti definitely make a difference!
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S. CAPPELLI WHOLEMEAL TORCHIETTI WITH SQUID AND ZUCCHINI
Intensity, aroma and color, courgettes are perfect when paired with a wide variety of seafood, delicate taste and unique flavor
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STROZZAPRETI WITH CLAMS AND PISTACHIO CREAM
Strozzapreti "La Tradizionale", an ancient pasta typical of all of Central Italy.
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Traditional "LaGranum" Strozzapreti with Sicilian pesto
The aromas of Sicily, its notes of ricotta and tomato, pair with strozzapreti to create a tasty dish.
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SPAGHETTI SENATORE CAPPELLI, CLAMS AND RISOTTO WITH BOTTARGA
Clams and bottarga are a perfect pairing for those who love bringing the flavor of the sea to the table. With Senatore Cappelli spaghetti, the marriage is perfect.
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Sacher-style chickpea flour casket
Chickpea shortcrust pastry with oil, apricot compote and dark chocolate ganache with vegetable cream
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Senator Cappelli Pumpkin Raschiatelli
The taste of tradition and authenticity, today we cook Senatore Cappelli pasta combining it with the beneficial properties of pumpkin, the result is a delicious and tasty dish.
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Raschiatelli S. Cappelli with baby octopus and spicy sauce
"10 minutes and pasta!" Here's a quick, easy, and tasty recipe for baby octopus. The spicy flavor makes mopping up the sauce a must!
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Wholemeal Senatore Cappelli Raschiatelli with ricotta and baked tomatoes
An easy and tasty vegetarian recipe, light and quick compared to a classic baked pasta.
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Strozzapreti with artichokes, speck, and olives
Pasta with artichokes, speck, and olives, a very flavorful seasonal first course. With just a few ingredients, you can create a delicious and savory dish.
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